Caterers, Johannesburg, Gauteng
Cooking Schools, Cape Town, Western Cape
Bran Muffin Recipe: Submitted by South African Foodies Ingredients: 2 eggs 125ml 185ml oil ¾ cup Brown Sugar 500ml milk 250ml wholewheat flour 375ml cake flour 500ml digestive bran (or an extra 250ml wholewheat flour) 1 teaspoon vanilla essence 10ml salt 2 ...[MORE ARTICLES]
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